Pahadi Recipe

Choliya Dahi Ka Chounk Recipe

Choliya Dahi Ka Chounk Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities and process below, and adjust salt or spice gently to your taste.

Choliya Dahi Ka Chounk – चोलिया दही

How To make Choliya Dahi Ka Chounk Recipe , Tender green chickpeas tempered with cumin seeds

INGREDIENTS

500 grams Choliya, washed
1 tablespoon oil
1-tablespoon cumin seeds
squeeze asafetida
Salt to taste

INSTRUCTIONS

Warmth oil. Splutter cumin seeds and asafoetida.
Include the choliyaan and salt. Permit to cook for 15 minutes till choliya are delicate.
Serve jeera takda choliya hot.

Choliya Dahi Ka Chounk Recipe – चोलिया दही

सामग्री

500 ग्राम चोलिया, धोया

1 बड़ा चमचा तेल

1-बड़ा चमचा जीरा बीज

1 चुटकी asafetida

नमक स्वादअनुसार

निर्देश

हीट तेल Splutter जीरा बीज और asafoetida।
चोलियान और नमक जोड़ें। चोलिया नरम होने तक 15 मिनट तक पकाएं।
जीरा takda के साथ चोलिया गर्म परोसें।

For the best result, prepare it fresh and serve it in the traditional way described above.