Cook with the hills

Recipes & Stories

Discover time-tested hill recipes and the regional ingredients that give them their character.

Aloo ke Gutke Recipe

Aloo ke Gutke Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities and p...

Gahad ke Parathe Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities an...

Pahari Sweet Gulgula Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantitie...

Pahari Garhwal ka Fannah Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quant...

Sani Hui Mooli and Nimbu Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quant...

Choliya Dahi Ka Chounk Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantit...

Aloo Ki Thechwani Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities a...

Pahari Rajma Masala Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities...

Kacche aam ki chutney Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantiti...

Bhaddu dal recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities and proc...

Garhwali Dessert Singori Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quant...

Pahari Madra/Lobia Recipe recipe: This simple guide explains the traditional ingredients and cooking method in easy steps. Follow the quantities...